I love bananas i never get tired of baking them regardless of whether its chiffon,muffins or cupcakes i love them all I'm constantly looking out for new banana recipes to try them out and each different recipe that i found never fail to disappoint me =). So here's another of my recent bake on bananas its very easy no electric mixer needed all you need is a spatula or wooden spoon to mix and voila a soft moist banana cake is born.
Easy Stir n' Bake Banana Cake
Ingredients
- 125g plain flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 3 eggs
- 125g caster sugar
- 100ml vegetable oil
- 200g banana flesh (mashed)
Method
- Grease and line a 10cm x 20cm (4 x 8 inches) loaf pan. Preheat oven to 170C
- Combine flour, baking powder and soda in a mixing bowl
- Combine eggs, sugar and oil. Stir into flour mixture together with mashed banana until well blended
- Spoon mixture into prepared loaf pan. Bake in oven for 30-40 mins. Turn on to wire rack to cool
Note: its better to grease and line the loaf pan to prevent over browning at the sides and bottom of the cake and because i'm lazy to line i got myself an over browned cake which i had to trim off the bottom and sides as my family complained its bitter only the inside of the cake is soft and sweet.
2 comments:
Hello, Jess! Greetings from KL!
Yes, I love anything banana too! Except though I don't eat the fruit on its own because it's starchy. Haha! Yea, I love making quick bread too. Easy and quick, with promising result, providing that I don't screw up the recipes lar ... Haha!
Thanks for following me! I totally wasn't expecting that! Haha! Glad that you did; otherwise, I wouldn't have been able to find you here! Somehow, when I read that you're a full-time working lady, man, I could totally empathize with you. I'm so worn out by the tight schedule and tiring life of the city. =( I think Singapore doesn't have bad traffic congestion problem like KL does. KL-ites waste so much time getting stuck on the road. *Sigh*
Anyhow, keep up with the good work. I'll stop by whenever time allows. Have a fab weekend!
Hiii Pei-lin, greetings from singapore as well and me too =DD i guess we got the same taste buds i dun eat bananas on its own as well i dun like the the starchy taste as well.
Oh i did failed somewhere with the steamed banana cake i did a couple of weeks back my bf and dad made plenty of noises with the cake being too sweet too heavy i really did not know where did i go wrong i just followed the recipe til now i'm still wondering what happened during the steaming process or mixing process. =(
Anyway in singapore its almost the same as in KL i guess i tink its ben almost a decade since i last stepped into KL and nope i never been to the Twin Tower that i heard ppl gushing abt lol i guess i'm more like 山上姑娘 mountain lady. And Singapore does has congestion problems like KL with more and more cars ard nw even Public Transport are jammed - (with humans) lol so i chose to stay at hm and bake =D
i love your blog and all others out there i really admire all of your baking/cooking skills and creativity. Thanks for popping over it was my pleasure knowing you.
Enjoy your Weekend too. p.s i'm still working though its weekend =( haaa.
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